Ingredients

  • 2 large flour tortillas
  • 2 cups cooked chicken breast, sliced or shredded
  • 2 cups romaine lettuce, chopped
  • ¼ cup grated Parmesan cheese
  • ¼ cup Caesar dressing
  • ½ cup croutons, lightly crushed (optional)
  • Freshly ground black pepper, to taste

Instructions

  1. In a large bowl, combine the chicken, romaine lettuce, Parmesan cheese, Caesar dressing, and black pepper.
  2. Toss until everything is evenly coated.
  3. Lay the tortillas flat and divide the Caesar mixture between them.
  4. Sprinkle with crushed croutons if using.
  5. Fold in the sides of each tortilla and roll tightly into a wrap.
  6. Slice in half and serve immediately.

Tips

  • Use grilled, rotisserie, or leftover chicken for convenience.
  • Warm the tortillas for 10–15 seconds to make rolling easier.
  • Add bacon bits, sliced avocado, or cherry tomatoes for extra flavor.
  • For a lighter version, use whole-wheat tortillas and light Caesar dressing.
  • If meal-prepping, keep the dressing separate until ready to eat to prevent sogginess.

🍗🥬 These Chicken Caesar Wraps are creamy, crunchy, and ready in just minutes, making them a perfect easy meal for busy days.

By Willam

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