Ingredients
- 2 large flour tortillas
- 2 cups cooked chicken breast, sliced or shredded
- 2 cups romaine lettuce, chopped
- ¼ cup grated Parmesan cheese
- ¼ cup Caesar dressing
- ½ cup croutons, lightly crushed (optional)
- Freshly ground black pepper, to taste
Instructions
- In a large bowl, combine the chicken, romaine lettuce, Parmesan cheese, Caesar dressing, and black pepper.
- Toss until everything is evenly coated.
- Lay the tortillas flat and divide the Caesar mixture between them.
- Sprinkle with crushed croutons if using.
- Fold in the sides of each tortilla and roll tightly into a wrap.
- Slice in half and serve immediately.
Tips
- Use grilled, rotisserie, or leftover chicken for convenience.
- Warm the tortillas for 10–15 seconds to make rolling easier.
- Add bacon bits, sliced avocado, or cherry tomatoes for extra flavor.
- For a lighter version, use whole-wheat tortillas and light Caesar dressing.
- If meal-prepping, keep the dressing separate until ready to eat to prevent sogginess.
🍗🥬 These Chicken Caesar Wraps are creamy, crunchy, and ready in just minutes, making them a perfect easy meal for busy days.
