Bacon Guac Bombs
Willam Prep Time: 20 minutesCook Time: 20–25 minutesTotal Time: 40–45 minutesServings: 12 Bacon Guac Bombs Ingredients For the Guacamole 2 large ripe Hass avocados 2 tablespoons fresh lime juice ¼ cup…
High Protein
Herby Baked Falafel Bites with Spicy Mint Tahini Dip
Prep Time: 20 minutesCook Time: 25 minutesTotal Time: 45 minutesServings: 6 (about 24 falafel bites) Ingredients For the Falafel 2 (15-ounce) cans chickpeas, rinsed, drained, and thoroughly patted dry 1…
Brown Butter Radish Crostini
Prep Time: 15 minutesCook Time: 10 minutesTotal Time: 25 minutesServings: 8 (16 crostini) Ingredients For the Crostini 1 French baguette, sliced into 16 pieces (½-inch thick) 2 tablespoons extra-virgin olive…
Best Guacamole
Ingredients 3 large ripe Hass avocados 1 medium Roma tomato, seeded and diced ¼ cup finely diced red onion 1 jalapeño, seeded and finely minced (leave seeds for extra heat…
Whipped Ricotta With Olives & Roasted Red Peppers
Ingredients For the Whipped Ricotta 2 cups whole milk ricotta cheese 2 tablespoons extra-virgin olive oil 1 tablespoon fresh lemon juice 1 teaspoon lemon zest 1 small garlic clove, grated…
Cowboy Caviar
Ingredients For the Salad 1 (15-ounce) can black beans, rinsed and drained 1 (15-ounce) can black-eyed peas, rinsed and drained 1½ cups sweet corn (fresh, canned, or thawed frozen) 1…
Air Fryer Loaded Zucchini Skins
Ingredients For the Zucchini 2 medium zucchini 1 tablespoon olive oil ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon smoked paprika ¼ teaspoon black pepper ½ teaspoon salt…
Louisiana-Style Red Beans & Rice
Preparation Time 20 minutes Cooking Time 2–3 hours Total Time 3 hours 20 minutes Servings 6–8 servings Ingredients For the Red Beans 1 pound dried red kidney beans, rinsed and…
Low-Carb Turkey Gyro Bowl
Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Servings: 4 Ingredients For the Turkey 1 pound (450 g) lean ground turkey 1 tablespoon olive oil 3…
Arroz Con Pollo
Prep Time: 20 minutes Cook Time: 50 minutes Total Time: 1 hour 10 minutes Servings: 6 Ingredients For the Chicken 2 pounds (900 g) bone-in, skin-on chicken thighs (or boneless…
