Ingredients
For One Cocktail
- 2 tbsp blueberry jam
- 2 oz gin
- 1 oz fresh lemon juice
- Ice cubes
- 3–4 oz sparkling water or prosecco
Optional Garnishes
- Fresh blueberries
- Lemon slices
- Mint leaves
- Rosemary sprig
Instructions
1. Mix the Base
In a cocktail shaker or glass, combine:
- blueberry jam
- gin
- lemon juice
Stir or shake well until the jam dissolves smoothly.
2. Add Ice
Fill a serving glass with ice cubes.
Pour the blueberry mixture over the ice.
3. Top With Bubbles
Add sparkling water for a lighter spritz or prosecco for a sweeter, bubbly cocktail.
Stir gently.
4. Garnish and Serve
Top with fresh blueberries, lemon, or herbs if desired.
Serve immediately.
Tips
Use Good-Quality Jam
A thick, flavorful blueberry jam gives the best texture and berry flavor.
Adjust Sweetness
- Sweeter: add more jam
- More tart: increase lemon juice
Make It Non-Alcoholic
Replace gin with:
- tonic water
- sparkling lemonade
- non-alcoholic gin alternative
Chill Everything First
Cold ingredients keep the drink crisp without watering it down too quickly.
Flavor Variations
Try:
- blackberry jam
- raspberry jam
- lavender syrup
- basil instead of mint
Batch for Parties
Multiply ingredients and mix the jam, gin, and lemon juice ahead of time. Add sparkling drinks just before serving.
Best Gin Styles
Works especially well with:
- citrus-forward gin
- floral gin
- herbal gin
