Tiramisu White Russians Recipe

Prep Time

10 minutes

Total Time

10 minutes

Servings

2 cocktails

Ingredients

For the Cocktail

• 4 ounces vodka
• 2 ounces coffee liqueur (such as Kahlúa)
• 2 ounces freshly brewed espresso, cooled
• 4 ounces heavy cream or half-and-half
• 1 tablespoon mascarpone cheese, softened
• 1 teaspoon vanilla extract
• Ice cubes

For Garnish

• Unsweetened cocoa powder
• Ladyfinger cookies, crushed
• Chocolate shavings
• Coffee beans (optional)

Instructions

Step 1: Prepare the Cream Mixture

In a small bowl, whisk together:

• Heavy cream
• Mascarpone cheese
• Vanilla extract

Whisk until smooth and slightly thickened.

Step 2: Fill the Glasses

Fill two old-fashioned glasses with ice cubes.

Step 3: Mix the Cocktail

In a cocktail shaker, combine:

• Vodka
• Coffee liqueur
• Cooled espresso

Shake for 10–15 seconds until chilled.

Divide evenly between the prepared glasses.

Step 4: Add the Cream Layer

Slowly pour the mascarpone cream mixture over the back of a spoon onto each cocktail to create a layered effect.

Alternatively, stir gently for a fully blended drink.

Step 5: Garnish

Dust the tops generously with cocoa powder.

Sprinkle with crushed ladyfinger cookies and chocolate shavings.

Add a few coffee beans for an elegant finishing touch.

Step 6: Serve

Serve immediately while cold and creamy.

Stir before drinking if desired.

Tips for the Best Tiramisu White Russians

Use Fresh Espresso

Freshly brewed espresso provides the richest coffee flavor and authentic tiramisu taste.

Chill the Ingredients

Cold ingredients help create a smoother, more refreshing cocktail.

Don’t Overwhip the Cream

The cream should be pourable, not stiff like whipped cream.

Use Quality Coffee Liqueur

A good coffee liqueur adds depth and sweetness to the drink.

Garnish Generously

The cocoa powder and cookie crumbs make the cocktail taste even more like traditional tiramisu.

Variations

Frozen Tiramisu White Russian

Blend all ingredients with ice for a frozen dessert cocktail.

Chocolate Tiramisu White Russian

Add 1 tablespoon chocolate syrup to the shaker.

Salted Caramel Tiramisu White Russian

Add a drizzle of salted caramel sauce.

Mocha White Russian

Mix in 1 teaspoon cocoa powder with the espresso.

Non-Alcoholic Version

Replace the vodka and coffee liqueur with cold brew coffee and coffee-flavored syrup.

What to Serve with Tiramisu White Russians

• Biscotti
• Chocolate truffles
• Cheesecake
• Cannoli
• Tiramisu
• Chocolate-covered strawberries
• Almond cookies
• Espresso brownies

Storage

This cocktail is best enjoyed immediately after preparation. If needed, the mascarpone cream mixture can be prepared up to 24 hours in advance and stored in the refrigerator.

Why You’ll Love This Recipe

• Rich coffee and cream flavors
• Inspired by classic tiramisu
• Easy to make in minutes
• Perfect after-dinner cocktail
• Elegant presentation
• Great for entertaining
• Smooth, creamy, and indulgent